This recipe is from Executive Chef Remy Schaal of la Madeleine French Bakery & Cafe. Founded in Dallas in 1983, la Madeleine has many neighborhood cafes and bakeries in five states and Washington, D.C. Excellent potato soup!
1/8 cup unsalted butter
2 leeks, thinly sliced
1 large yellow onion, sliced
1 1/2 qt. chicken stock
4 large peeled potatoes, sliced [...]
I recently returned from vacation in coastal South Carolina & discovered She-Crab Soup! I found this recipe at my resort & made it while on vacation. It was as good or better than what we ordered in restaurants.
1/2 cup finely diced onion
1/2 cup finely diced celery
10 tablespoons butter
8 scant tablespoons flour
6 cups fish stock
pinch mace
1 [...]
A great comfort food for cold weather. I prefer it without onions but you can add onions when browning ground beef.
1 lb. lean ground beef
Chili powder to taste
2 6oz cans Rotel tomatoes and green chili’s
2 8oz cans chili beans
1 16oz Campbell’s tomato juice
2 C. shredded cheddar cheese
1 package Frito chips
Sour Cream
Brown ground beef in large [...]