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pies

Cracker Barrel Chocolate Pecan Pie

Cracker Barrel Chocolate Pecan Pie is a must if you can catch it when it is available. This is a seasonal pie that is served during the holidays. I really…

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Luby’s Pecan Pie

Pecan Pie is a dessert that everyone enjoys.  Luby’s Pecan Pie is one of the most requested desserts from Luby’s during the Holidays.  If you aren’t near a Luby’s, you can…

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Vidalia Onion Pie – you may also substitute 1015 onions, or any other sweet onions for this onion pie.

My friend made this and brought it to a fish fry. It was a great compliment to the rest of the side dishes. Vidalia Onion Pie 1 Cup crushed saltines…

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Pumpkin Pie on Steroids – cake mix and nuts really ramps up the pumpkin pie flavor.

This is an old family recipe it so good that we call it pumpkin pie on roids.  What makes this pumpkin pie so special is the addition of a yellow…

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Kreamy Kool-Aid Pie – A Quick and Easy Pie where you choose the flavor!

This is a quick and easy dessert that you can choose what flavor you desire.  This can be put together so quickly.  You can be creative with this pie.  Be…

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Southern Lady’s Chicken Turnovers – don’t let these southern treats pass you by.

This is a recipe taken from the Southern Lady—everyone loves these easy-to- make turnovers. They are not only delicious, but beautiful! Chicken Turnovers 6 oz. cream cheese, softened 5 Tbsp….

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Arne’s Fabulous Fruit of the Forest Pie – you can recreate this special pie at home.

My wife and I had this home made pie several years ago at a diner in Vermont. We made several attempts at recreating it and this is the result. Arne’s…

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Colonia Cottage Buttermilk Pie – try this old fashioned easy to make pie.

Buttermilk pie is a classic many of us have grown up having enjoyed. This is a terrific pie for when you don’t have a lot on hand, but still want…

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Sue’s Creamy Apple Pie

This won a prize in Our Town paper, then won the grand prize. It is a different take on your regular Apple Pie.  The cheesecake like filling sets this apple…

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Rhubarb Custard Pie

Springtime and early summer always meant the Rhubarb was ripe.  We would have Rhubarb preserves, Rhubarb and Strawberry pie, and this Rhubarb custard pie.  This is from the archives of…

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