Colcannon, a couple of years ago, I didn’t know what this was. I like to think of Colcannon as Irish Mashed Potatoes. Colcannon is mashed potatoes with cooked cabbage inside…
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Raglan Road Guinness Dipping Sauce
March 15, 2010 | Bread Recipes | Copycat Restaurant Recipes | CopyKat Recipes | Dips/Sauces
Raglan Road located in Downtown Disney makes the most wonderful Guinness dipping sauce. When St. Patrick’s Day comes around people are dusting off their recipes for Irish Soda Bread, well…
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Raglan Road Bread and Butter Bread Pudding – a unique and delicious bread pudding.
November 8, 2009 | Copycat Restaurant Recipes | CopyKat Recipes | Dessert Recipes
During my recent trip to the Disney Food and Wine Festival I was fortunate to try several different restaurants while there. My most favorite dessert of the trip was this Bread…
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Baked Corned Beef encrusted in Dijon Mustard and Brown Sugar
June 6, 2009 | Featured | Holiday Recipes | Meat Recipes | Video
Corned beef is typically boiled, but why not trying baking this delicious cut of meat. Encrusted in Dijon mustard and brown sugar, this corned beef was slow baked in the…
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Grandma’s Potato Soup – sometimes there is nothing better than a steaming hot pot of soup.
May 19, 2009 | Reader's Recipes | Soup Recipes
Home made potato soup is so comforting and perfect when you are trying to capture some of those familiar feelings of childhood. Potatoes, milk, and other fresh vegetables make for…
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Annie Gunns Irish Coddle – this Irish stew is filled with bacon, sausages, beer, potatoes, and more.
May 13, 2009 | Copycat Restaurant Recipes | CopyKat Recipes | Soup Recipes
Annie Gunns is located in St. Louis, Missouri. This Irish stew can be served with hot bread for a hearty meal. I think this soup would go well with some…
read moreBailey’s Irish Cream Bars
February 7, 2009 | Dessert Recipes
These are a favorite of ours!
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Simon and Seafort’s Irish Coffee is the perfect after dinner drink.
February 3, 2009 | Copycat Restaurant Recipes | CopyKat Recipes | Drink Recipes
The following came from a publication that Simon and Seafort’s put out several years ago. There is nothing better than a coffee with a little extra kick in it.
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
