Marinated Mozzarella Salad is a recipe that I received from a friend of mine. Whenever this person came to a party, this is the dish you wanted her to bring. …
read moreHow to Make Chicken Gravy
January 10, 2012 | Dips/Sauces
How to make chicken gravy is a question you may have asked yourself. Making homemade gravy isn’t difficult to do. It is actually fairly easy. Whenever I bake up a…
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Panda Express Cream Cheese Puffs
January 8, 2012 | 52 Weeks of Cream Cheese | Appetizer Recipes | Copycat Restaurant Recipes | CopyKat Recipes
Panda Express Cream Cheese Rangoon wontons are a tasty appetizer available at Panda Express. I like how they don’t pretend these are Crab Rangoon. These are the creamy and crunchy…
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Glorified Hash Brown Casserole
January 5, 2012 | Casserole Recipes
Glorified Hash brown Casserole is a dish you will like if you enjoy the well known Hash Brown Casserole. What makes this recipe different? This one is hearty enough to…
read moreCopyKat.com’s 2012 Superbowl recipe contest
January is my favorite month for CopyKat.com, do you know why? It is the annual Superbowl recipe contest. People like yourself have been submitting recipes to this contest for the…
read more2011 Top Ten CopyKat Recipes
December 28, 2011 | Copycat Restaurant Recipes | CopyKat Recipes
As each year closes, I love to take a look at the recipes, you, my visitors find interesting. Here is this year’s top recipes picked by people just like you. …
read morePopeyes Red Beans And Rice – New Video
December 28, 2011 | Copycat Restaurant Recipes | CopyKat Recipes | Main dish Recipes | Video
I recently went back into the cooking kitchen for another set of videos. Popeyes Red Beans and Rice have been one of my most requested recipes over the years. It…
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Grape Salad with Toasted Walnuts and Cream Cheese
December 23, 2011 | 52 Weeks of Cream Cheese | Salad Recipes
Grape Salad with Toasted Walnuts and Cream Cheese is a delicious recipe for grape salad. Now, honestly, calling this salad, isn’t something I feel quite right about, it is really…
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Christmas Wreaths
December 18, 2011 | Cookie Recipes | Family Recipes | Holiday Recipes
Christmas Wreaths look to festive. My mom would make these during the holidays, and if you have ever made rice krispie treats, you can make these fun little cookies. These…
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Cheddar Bacon Ranch Pull A-Part Bread
December 14, 2011 | Appetizer Recipes | Bread Recipes
Cheddar Bacon Pull A-Parts is a recipe I have been seeing online for a little while now. This decadent recipe is not my own, but I believe it was first…
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Boston Market Sweet Potato Casserole
December 13, 2011 | Casserole Recipes | Copycat Restaurant Recipes | CopyKat Recipes | Video
Boston Market Sweet Potato Casserole has to be one of my favorite ways to make candied sweet potatoes. Now, if you don’t live near a Boston Market restaurant, you can…
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Maple and Rum Glazed Chicken
December 4, 2011 | Chicken Recipes | Video
Maple and Rum Glazed Chicken is a dish that I made one evening out of necessity. I often order meat from a co cop and this particular evening, my cut…
read moreOlive Garden Zuppa Toscana
December 2, 2011 | Copycat Restaurant Recipes | CopyKat Recipes | Soup Recipes | Video
Olive Garden Zuppa Toscana is one of my oldest recipes. It’s definitely not new. You may have noticed a lot more of your favorites are getting videos. So here is…
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Chipotle Mexican Grill Guacamole
November 27, 2011 | Appetizer Recipes | Copycat Restaurant Recipes | CopyKat Recipes | Video
Chipotle Mexican Grill Guacamole is one of my favorite guacamole around. There is generally one major problem with guacamole, and that is simply, it is served in smaller portions than…
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How to make Yogurt Cheese
November 25, 2011 | Appetizer Recipes
You might be asking what is Yogurt cheese, well I will show you how you can make Yo-cheese. Yo-cheese is a type of cheese made from yogurt. Once you drain…
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
