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	<title>CopyKat Recipes</title>
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	<link>http://www.copykat.com</link>
	<description>You have tried it in a restaurant, now make it at home.</description>
	<lastBuildDate>Tue, 17 Nov 2009 22:13:58 +0000</lastBuildDate>
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			<item>
		<title>Creme de Menthe Brownies</title>
		<link>http://www.copykat.com/2009/11/15/creme-de-menthe-brownies/</link>
		<comments>http://www.copykat.com/2009/11/15/creme-de-menthe-brownies/#comments</comments>
		<pubDate>Sun, 15 Nov 2009 13:49:43 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[creme de menthe]]></category>
		<category><![CDATA[mint]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=6033</guid>
		<description><![CDATA[Creme de Menthe brownies are easy to make, and taste like you put more effort into them than what you really do.  This is a wonderful way to bring box mix brownies to a new level.   Simply bake the brownies, and add something more for a cool and refreshing taste.  I like to take these [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/11/15/creme-de-menthe-brownies/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Raglan Road Bread and Butter Bread Pudding &#8211; a unique and delicious bread pudding.</title>
		<link>http://www.copykat.com/2009/11/08/raglan-row-bread-and-butter-bread-pudding-a-unique-and-delicious-bread-pudding/</link>
		<comments>http://www.copykat.com/2009/11/08/raglan-row-bread-and-butter-bread-pudding-a-unique-and-delicious-bread-pudding/#comments</comments>
		<pubDate>Sun, 08 Nov 2009 15:27:45 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CopyKat Recipes]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[pudding]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=6015</guid>
		<description><![CDATA[During my recent trip to the Disney Food and Wine Festival I was fortunate to try several different restaurants while there.  My most favorite dessert of the trip was this Bread and Butter Bread pudding.  After being stuffed to the gills came this wonderfully moist and rich bread pudding.   Unlike some recipes this one is not [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/11/08/raglan-row-bread-and-butter-bread-pudding-a-unique-and-delicious-bread-pudding/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Epcot Food and Wine Festival Mushroom Stew representing Vienna, Austria</title>
		<link>http://www.copykat.com/2009/11/01/epcot-food-and-wine-festival-mushroom-stew-representing-vienna-austria/</link>
		<comments>http://www.copykat.com/2009/11/01/epcot-food-and-wine-festival-mushroom-stew-representing-vienna-austria/#comments</comments>
		<pubDate>Mon, 02 Nov 2009 01:43:16 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CopyKat Recipes]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[disney]]></category>
		<category><![CDATA[epcot]]></category>
		<category><![CDATA[mushrooms]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=6004</guid>
		<description><![CDATA[A few weeks ago, I was fortunate enough to go to the Epcot Food and Wine festival. One of the many wonderful attractions that is available there is that there are booths for different countries and you can sample a variety of dishes from many of the countries that are represented there. This was one [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/11/01/epcot-food-and-wine-festival-mushroom-stew-representing-vienna-austria/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Red Robin Freckled Lemonade</title>
		<link>http://www.copykat.com/2009/10/04/red-robin-freckled-lemonade/</link>
		<comments>http://www.copykat.com/2009/10/04/red-robin-freckled-lemonade/#comments</comments>
		<pubDate>Sun, 04 Oct 2009 23:15:05 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CopyKat Recipes]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Red Robin]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=5980</guid>
		<description><![CDATA[Red Robin restaurants are known for their tasty treats.  Unique menu items are their specialty.  Red Robin makes a tangy lemonade with strawberries that really hits the spot.  You can make a drink that tastes just like theirs. 
2 Tbsp. frozen strawberries with syrup (let melt)
1 ½ C MinuteMaid Lemonade
Ice
In a tall highball glass, place two [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/10/04/red-robin-freckled-lemonade/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Family Recipes</title>
		<link>http://www.copykat.com/2009/10/04/family-recipes/</link>
		<comments>http://www.copykat.com/2009/10/04/family-recipes/#comments</comments>
		<pubDate>Sun, 04 Oct 2009 21:35:27 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Family Recipes]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=5974</guid>
		<description><![CDATA[I was recently having dinner with some friends when a carrot salad that my Grandmother had served many times when I was much younger.  I couldn&#8217;t help to think of the memories I had when this was served, this particular dish was often served at large family gatherings.  I had then looked back at my [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/10/04/family-recipes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Cracker Barrel Old Country Store Cherry Chocolate Cobbler</title>
		<link>http://www.copykat.com/2009/09/16/cracker-barrel-old-country-store-cherry-chocolate-cobbler/</link>
		<comments>http://www.copykat.com/2009/09/16/cracker-barrel-old-country-store-cherry-chocolate-cobbler/#comments</comments>
		<pubDate>Wed, 16 Sep 2009 23:59:56 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CopyKat Recipes]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Cracker Barrel]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=5401</guid>
		<description><![CDATA[This is a seasonal favorite from the Cracker Barrel, but you can enjoy this rich chocolate goodness anytime.  Be sure to serve this with premium vanilla bean ice cream.
1 1/2 cups all-purpose flour
1/2 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter
1 (6 ounce) package nestle semisweet chocolate morsels
1/4 cup milk
1 egg, slightly beaten
1 [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/09/16/cracker-barrel-old-country-store-cherry-chocolate-cobbler/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Red Lobster Bacon Wrapped Sea Scallops</title>
		<link>http://www.copykat.com/2009/09/15/red-lobster-bacon-wrapped-sea-scallops/</link>
		<comments>http://www.copykat.com/2009/09/15/red-lobster-bacon-wrapped-sea-scallops/#comments</comments>
		<pubDate>Tue, 15 Sep 2009 01:20:26 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[CopyKat Recipes]]></category>
		<category><![CDATA[red lobster]]></category>
		<category><![CDATA[scallops]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=5262</guid>
		<description><![CDATA[The Red Lobster bacon wrapped sea scallops have been on the menu at Red Lobster for a long time.  The reason is that they are so tasty.  Sea scallops are marinaded in wine and butter, and then wrapped in bacon before cooking. 
1 1/2 lbs. sea scallops
1/3 lb. bacon, cut slices in half
1/4 lb. butter, melted
1/2 [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/09/15/red-lobster-bacon-wrapped-sea-scallops/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Brennan&#8217;s Banana Foster</title>
		<link>http://www.copykat.com/2009/09/13/brennans-banana-foster/</link>
		<comments>http://www.copykat.com/2009/09/13/brennans-banana-foster/#comments</comments>
		<pubDate>Sun, 13 Sep 2009 15:48:46 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CopyKat Recipes]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Brennan's]]></category>
		<category><![CDATA[New Orleans]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=5247</guid>
		<description><![CDATA[Banana Foster was originally created by Brennan&#8217;s, and it is hard to make this recipe any better.  Butter, caramlized bananas, cinnamon, nutmeg, and different types of liquer make this a true delight.
¼ cup (½ stick) butter
1 cup brown sugar
½ teaspoon cinnamon
¼ cup banana liqueur
4 bananas, cut in half
lengthwise, then halved
¼ cup dark rum
4 scoops vanilla [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/09/13/brennans-banana-foster/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Red Lobster Cajun Shrimp</title>
		<link>http://www.copykat.com/2009/09/10/red-lobster-cajun-shrimp/</link>
		<comments>http://www.copykat.com/2009/09/10/red-lobster-cajun-shrimp/#comments</comments>
		<pubDate>Thu, 10 Sep 2009 00:46:08 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CopyKat Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[red lobster]]></category>
		<category><![CDATA[shrimp]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=5133</guid>
		<description><![CDATA[Red Lobster made for one of their unlimited shrimp feasts, barbeque style shrimp.  Barbeque style shrimp is a Cajun way of making shrimp, spicy and buttery this is an easy way to make shrimp in a unique style.  Now when we say barbeque style shrimp, that doesn&#8217;t mean shrimp covered with barbeque sauce, rather, it [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/09/10/red-lobster-cajun-shrimp/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Happy Labor Day Weekend</title>
		<link>http://www.copykat.com/2009/09/04/happy-labor-day-weekend/</link>
		<comments>http://www.copykat.com/2009/09/04/happy-labor-day-weekend/#comments</comments>
		<pubDate>Fri, 04 Sep 2009 00:38:51 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Tweet]]></category>
		<category><![CDATA[Holiday]]></category>
		<category><![CDATA[Labor Day]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=5089</guid>
		<description><![CDATA[Summer comes to another close this year.  This means we are sending kids back to school, and getting into new routines.  CopyKat is celebrating our weekend with a cocktail party.  While it may be our last long weekend of this summer, we are going to enjoy ourselves with a party in the evening.    I am grateful [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/09/04/happy-labor-day-weekend/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>My day of canning spaghetti sauce</title>
		<link>http://www.copykat.com/2009/08/31/my-day-of-canning-spaghetti-sauce/</link>
		<comments>http://www.copykat.com/2009/08/31/my-day-of-canning-spaghetti-sauce/#comments</comments>
		<pubDate>Mon, 31 Aug 2009 02:35:52 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Family Recipes]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=4978</guid>
		<description><![CDATA[I am a total glutton for punishment.  I had went to the farmers market in Houston with friends Saturday morning.  I had it in the back of my mind I wanted to can some more homemade spaghetti sauce.  I love this sauce, its versatile in about 20 minutes, I can have a hot home made [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/08/31/my-day-of-canning-spaghetti-sauce/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Red Lobster Cajun Spice Mix</title>
		<link>http://www.copykat.com/2009/08/30/red-lobster-cajun-spice-mix/</link>
		<comments>http://www.copykat.com/2009/08/30/red-lobster-cajun-spice-mix/#comments</comments>
		<pubDate>Sun, 30 Aug 2009 00:38:05 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CopyKat Recipes]]></category>
		<category><![CDATA[Miscellanous]]></category>
		<category><![CDATA[mixes]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=4973</guid>
		<description><![CDATA[Red Lobsters makes a flavorful and not too spicy cajun seasoning.  This goes well on top of shrimp, chicken, fish, and sprinkled on top of baked potatoes or even corn on the cob.  This spice mix can be best described as something between Old Bay Seasoning, and Tony Casares seasoning.    If you haven&#8217;t had the pleasure [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/08/30/red-lobster-cajun-spice-mix/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Starbucks Banana Walnut Bread</title>
		<link>http://www.copykat.com/2009/08/26/starbucks-banana-walnut-bread/</link>
		<comments>http://www.copykat.com/2009/08/26/starbucks-banana-walnut-bread/#comments</comments>
		<pubDate>Wed, 26 Aug 2009 22:30:32 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[CopyKat Recipes]]></category>
		<category><![CDATA[nuts]]></category>
		<category><![CDATA[Starbucks]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=4965</guid>
		<description><![CDATA[It is such a treat to go into Starbucks and enjoy a coffee and something sweet.   It is one of my life&#8217;s little pleasures.  Freshly  baked banana bread is hard to beat.  Banana walnut bread isn&#8217;t difficult to make, in fact you can make banana walnut bread that will taste just like Starbucks.  I recommend [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/08/26/starbucks-banana-walnut-bread/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Mexican Turkey Burgers</title>
		<link>http://www.copykat.com/2009/08/24/mexican-turkey-burgers/</link>
		<comments>http://www.copykat.com/2009/08/24/mexican-turkey-burgers/#comments</comments>
		<pubDate>Mon, 24 Aug 2009 02:54:25 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[Meats]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[mexican]]></category>
		<category><![CDATA[quick]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=4883</guid>
		<description><![CDATA[Going out for dinner often means getting a high fat meal.  I love the flavors of Mexican cooking , and wanted to make something a little healthier.   Ground turkey can be dull without good seasoning.  This recipe was inspired by my love of Mexican cooking while wanting something that was healthy, quick, and easy.  I [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/08/24/mexican-turkey-burgers/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How are you saving money at the grocery store?</title>
		<link>http://www.copykat.com/2009/08/20/how-are-you-saving-money-at-the-grocery-store/</link>
		<comments>http://www.copykat.com/2009/08/20/how-are-you-saving-money-at-the-grocery-store/#comments</comments>
		<pubDate>Thu, 20 Aug 2009 16:59:36 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Miscellanous]]></category>
		<category><![CDATA[groceries]]></category>
		<category><![CDATA[grocerty store]]></category>
		<category><![CDATA[save money]]></category>

		<guid isPermaLink="false">http://www.copykat.com/?p=4872</guid>
		<description><![CDATA[Like everyone else I am trying to cut dollars out of my food budget where I can.  For me this means both cutting on dining out, and then how I spend my money in the grocery store.  I dine out a lot with a busy work schedule, otherwise I would be dining on endless frozen [...]]]></description>
		<wfw:commentRss>http://www.copykat.com/2009/08/20/how-are-you-saving-money-at-the-grocery-store/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
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