Jack in the Box makes some wonderful mini sirloin burgers, but they also serve up mini buffalo chicken sandwiches. These are easy to make, and perfect for a party, a tailgate celebration, or even any night for dinner. Be sure to use Frank’s Red Hot Sauce to make these sandwiches spicy, Frank’s Red Hot sauce [...]
Source: Buca di Beppo, Lenexa, Kansas. This would go well with a salad, and cooked pasta. You can substitute another type of Marsala wine. I recommend the dry Marsala and not the sweet.
Olive oil
4 thin chicken breast cutlets
2 ounces low salt bacon, cut into 1/4-inch pieces
1/2 cup all-purpose flour
Coarse salt
Fresh ground pepper
1/2 cup dry Buca [...]
This is a recipe taken from the Southern Lady—everyone loves these easy-to- make turnovers. They are not only delicious, but beautiful!
6 oz.cream cheese, softened
5 Tbsp. melted butter, divided
4 cups chopped, cooked chicken
1/4 cup milk
1/2 tsp. salt
1/4 tsp. black ground pepper
2 Tbsp. finely chopped onion
1 Tbsp. coarsely chopped pimento
2 cans crescent roll dough
3/4 cup Italian bread [...]
Chicken breasts sauced with buttery sauce with lemons and capers is the perfect light dinner.
1 large egg 1 Tablespoon lemon juice 1/3 cup all-purpose flour 1/8 teaspoon garlic powder 1/8 teaspoon paprika 4 skinned and boned [...]
These well seasoned chicken breasts are easy to put together, and taste like you spent a lot of time on them. Best of all you can coat these in seasonings, and then bake up in the oven.
1 cup bread crumbs
2 Tbsp. dried onion flakes
1 tsp.seasoned salt
1/4 tsp. dried Thyme
8 ounces plain Yogurt
2 tsp. sesame seeds
1/4 [...]
This really is an easy recipe to make. Fat-free sour cream makes this taste rich. Serve with green beans, sliced French bread, and a lemon tart for dessert, if desired. Refrigerate any leftovers immediately.
4 skinless, boneless chicken breast halves
Nonstick cooking spray
1/4 cup fat-free sour cream
1/2 cup grated Parmesan cheese
1 tsp. dried basil leaves
1/4 tsp. onion [...]
Nothing beats a meal you can throw together and come back later and enjoy.
4-5 boneless chicken breasts 1 can black beans 1 can corn 1 jar salsa , any kind 1 package cream cheese
Take 4-5 frozen, yes, frozen, boneless chicken [...]
This is a delicious meal to make ahead and heat up when you are ready to eat. This is a great dinner to make on a cold day and serve with hot bread.
4 cups cooked chicken, diced 3 cups chicken broth 8 oz. sour cream 2 [...]
Don’t let the plain title of this recipe fool you. This has to be one of my favorite recipes that I have come across. Cream cheese, garlic powder, green onions, and Vermouth, make for a heavenly dinner. Finally a use for Vermouth other than making martinis. This recipe is from Toni’s Simply the Best cookbook. [...]
My re-creation of this appetizer from P.F.Changs. The P.F. Changs version contains mushrooms and sits on a bed of fried mung bean noodles, but if you don’t have all of those ingredients at home you can try this one.
3/4 lb. ground chicken
1/4 C. chopped fresh basil or 1T dried basil
2 Tbsp. soy sauce
2 Tbsp. fresh [...]
This is a delightful chicken dish with plenty of a basil herb sauce that goes well with pasta. You can cook like a gourmet chef at home, we will share a recipe that can’t go wrong. Boneless skinless chicken breasts never tasted so good. Be sure to make up pasta or rice with this dish [...]
Chicken breasts simmer in spaghetti sauce with green bells peppers. Sour cream adds the perfect touch to this dish. You will be sitting down to eat dinner in no time with this quick and easy recipe.
5 chicken breast(skinless&boneless) 1 green pepper 1 jar traditional spaghetti sauce [...]
Recipe for the ancho chile marinade used at the Chipotle Grill Restaurant. Source: Chef Staci Raymond – Chipotle Mexican Grill, Phoenix, Arizona. This is the perfect marinade for chicken, everyone will wonder where you got the recipe.
2 ounces. dried ancho chilies 1 teaspoons black pepper 2 teaspoons cumin [...]
Lemon chicken that is so simple to make and tastes awesome! This is very easy for anyone that doesn’t really cook often!
4 skinless, boneless, chicken breasts All-purpose flour, for dredging Kosher salt and freshly ground black pepper 4 large eggs [...]
My husband and son are very very picky eaters and do not like spice in their food. They prefer food to be bland as I like it to have a little flavor. I came across this recipe and tried it. My husband and son can’t get enough of it!!!
400g chicken breast strips (skinless & boneless)
35 [...]