This frosting is made from brown sugar, evaporated milk, and miniature marshmallows. You can dust the frosting with coconut. This is from the archives of my grandmother, Ethel Eynard. Jefferson…read more
Quick Boiled Frosting – you don’t always have to reach for a can of frosting, you can make your own at home with our recipe.
Who can resist a pie with a creamy custard filling that is infused with raisins? This is from the archives of my grandmother, Ethel Eynard. Jefferson City, MO. 1984.read more
Chess Pie – this is an old fashioned pie, that you can make with just a few ingredients. Make this pie and bring back some memories with our recipe.
This pie simply isn’t made enough, if you haven’t tried chess pie you don’t know what you have been missing. This chess pie is filled with raisins, nuts, and so…read more
You can have fresh cinnamon rolls in the morning, forget about those cinnamon rolls that come in a can. With these you make the rolls the night before, and then…read more
This coffee cake is made from a yeast bread topped with a streusel topping. This recipe is from my grandmother, Ethel Eynard. Jefferson City, MO. 1965.read more
This recipe is from my grandmother, Ethel Eynard. Jefferson City, MO. 1975. My Grandmother baked very well, this was one of her most used coffee cake recipes. What could be…read more
Duff’s Bread Pudding – was a buffet restaurant in the Midwest, they had one menu item that was requested above everything else, their bread pudding.
In the early 1980’s I can remember eating at Duff’s Buffet restaurant. They had many good menu items, but one item was requested more than any other, and that was…read more
This is from the archives of my Grandmother, Ethel Eynard. Jefferson City, MO. 1980. My father was a diabetic, and finding tasty baked goods that were sugarless. This pie is…read more
Peach Cobbler was a dish my Grandmother would make whenever the fruit was in season. Ethel Eynard. Jefferson City, MO 1975.read more
Recipe by Pat O’Malley, Owner, 403 W. Main Street, Waunakee, WI.read more
This combines the best of both world’s, a pumpkin pie, and a cheesecake. What could be better? Thanks to Stephanie Gardner for this recipe.read more
This recipe was generously sent in by a fellow viewer, Stephanie Ziegler. This is a fantastic sweet potato casserole.read more
Norma Beneze sent in this recipe, it is a favorite of her family. Strawbery Jell-O, Frozen Strawberries, and nuts make for a tasty dessert.read more