This is a great bread to make in the fall. It is very moist, and makes for a hearty breakfast. This recipe is from the archives of Ethel Eynard, my…
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Pumpkin Loaves – this makes a moist and spicy bread that is perfect for the fall.
May 12, 2009 | Bread Recipes | Family Recipes
100% Whole Grain Fluffy Wheat Bread
May 12, 2009 | Bread Recipes | Reader's Recipes
If you like fluffy brown bread this is it. No white flour here. You can use any 100% whole grain wheat flour. I mill my own. This bread is not…
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Buttermilk Biscuits – make these fresh anytime. These are easy to make, and you can’t beat fresh bread baking in the oven.
May 12, 2009 | Bread Recipes | Family Recipes
Buttermilk Biscuits – how can you go wrong with homemade buttermilk biscuits. Be sure to brush the top of the buttermilk biscuits with warm melted butter when you take these…
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Spicy Apple Bread
May 12, 2009 | Bread Recipes | Family Recipes
The fresh apples make a very moist bread. This bread is wonderful in the fall with the cinnamon, cloves, and nutmeg. This recipe is from the archives of my grandmother,…
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Whole Wheat Banana Bread – even the white flour lovers will like this bread.
May 12, 2009 | Bread Recipes | Family Recipes
Banana bread is a favorite of so many, you can make this a little healthier. Do you have over ripe bananas laying around? Put them to good use, make home…
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Quick Prune Bread – looking for something different? Dried plums and walnuts add the special extra touch.
May 12, 2009 | Bread Recipes | Family Recipes
Rich brown sugar, and orange juice add a lovely touch to this bread.
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Fresh Apple Muffins – fresh apples really make a difference in muffins.
May 12, 2009 | Bread Recipes | Family Recipes
Fall always meant that we had lots of apples. You can make these fresh apple muffins anytime. This is from the archives of my grandmother, Ethel Eynard. Jefferson City, MO. …
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Raisin Casserole Bread – if you enjoy raisins you are sure to enjoy this tasty bread.
May 12, 2009 | Bread Recipes | Family Recipes
If you like raisins you will love this bread. This recipe is from the archives of my grandmother, Ethel Eynard. Jefferson City, MO. 1955.
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Crazy Biscuits – biscuits are tasty when made from scratch, these biscuits are so good you will be crazy for them.
May 12, 2009 | Bread Recipes | Family Recipes
It is easy to make home made biscuits. This is from the archives of my grandmother, Ethel Eynard. Jefferson City, MO. 1966.
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Spiced Apple Cake – this is a wonderful cake to make in the fall, or anytime you have apples around.
May 12, 2009 | Bread Recipes | Family Recipes
Growing up late September and fall meant apples, lots of apples, applesauce, apple bread, and yes spiced apple cake. This is from the archives of my grandmother, Ethel Eynard. Jefferson…
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Honey-Wheat Bread – looking for a home made bread that is healthier than white bread?
May 12, 2009 | Bread Recipes | Family Recipes
Honey-Wheat bread is hearty and has a slightly sweet touch with the honey. This recipe is primarily with whole wheat, with some white flour in it, so it isn’t too…
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Jeanne’s Oatmeal-Raisin Muffins – these muffins are packed with raisins, oatmeal, and walnuts, tasty, and healthy.
May 12, 2009 | Bread Recipes | Family Recipes
These Oatmeal Raisin Muffins are so moist and make the perfect breakfast. They are filled with raisins, coconut, walnuts, and so muc more.From the collection of Ethel Eynard, my grandmother. …
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Stanford Court Hotel Chestnut & Sausage Dressing
May 3, 2009 | Bread Recipes | Copycat Restaurant Recipes | CopyKat Recipes | Side Dish Recipes
This stuffing is made with French Bread, chestnuts, and sausage. The French bread gives this stuffing a wonderful texture. This recipe comes from Stanford Court Hotel in San Francisco.
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Cranberry Butter
May 3, 2009 | Bread Recipes | Dips/Sauces | Miscellanous | Reader's Recipes
This is a perfect compound butter to make during the fall. Fresh cranberry butter goes well on hot biscuts and homemade breads. This recipe was originally posted by creecie.
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Yorkshire Pudding
May 3, 2009 | Bread Recipes | Side Dish Recipes
If you make a roast, making Yorkshire pudding is a must. Easy to make this pop over like bread captures the delicious of your roast into a side dish. Yorkshire…
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
