This no knead bread is short of incredible. This bread is so easy anyone can make it, but it tastes like an artisan crafted bread. This bread is almost sourdough…
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Starbucks Pumpkin Bread
December 9, 2012 | Bread Recipes | Copycat Restaurant Recipes | CopyKat Recipes
Starbucks Pumpkin Bread is a favorite of so many of us. This bread is well spiced, and so moist. Have you ever thought for a minute what a whole loaf…
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IHOP Pumpkin Pancakes
December 2, 2012 | Bread Recipes | Copycat Restaurant Recipes | CopyKat Recipes
The IHOP Pumpkin Pancakes are one of my favorite pancakes from the IHOP. These pancakes remind me of pumpkin bread, which is moist and wonderfully spiced with cinnamon, clove, allspice,…
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Hatch Pepper Butter with Corn Muffins
August 14, 2012 | Bread Recipes
Hatch Peppers are a wonderful pepper that comes in season during the summer. I look forward to every summer when the hatch peppers come into the stores. These green chilies…
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How to Make Bread Crumbs
January 26, 2012 | Bread Recipes | CopyKat Recipes
You may have wondered how you can make bread crumbs. So often recipes call for bread crumbs, and you may feel like you need to rush out to the store…
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Cheddar Bacon Ranch Pull A-Part Bread
December 14, 2011 | Appetizer Recipes | Bread Recipes
Cheddar Bacon Pull A-Parts is a recipe I have been seeing online for a little while now. This decadent recipe is not my own, but I believe it was first…
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Cinnamon Roll Pops
August 21, 2011 | Bread Recipes | Dessert Recipes | Family Recipes
Cinnamon Rolls Pops is a recipe I totally got my inspiration from the blog called Ice Cream Before Dinner’s Cinnamon Roll Pops. I thought her cinnamon bun pops were cute,…
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Pizza Monkey Bread
June 2, 2011 | Bread Recipes | Main dish Recipes
Pizza Monkey Bread is perfect for when you don’t have a lot of time to prepare a meal. Making pizza monkey bread is so easy. We use canned biscuits, spaghetti…
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IHOP Banana Bread French Toast
March 7, 2011 | Bread Recipes | Copycat Restaurant Recipes | CopyKat Recipes
The IHOP Banana Bread French Toast was recently featured at the IHOP, and it is hard to imagine banana bread used in a better way. Banana bread is transformed into…
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Pretzels that taste like Auntie Anne’s
February 9, 2011 | Bread Recipes | Copycat Restaurant Recipes | CopyKat Recipes
These pretzels taste just like they came from your favorite pretzel store in the mall. can be found in shopping malls and airports everywhere. I bet you will find that…
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Mississippi Sin
January 31, 2011 | 52 Weeks of Cream Cheese | Appetizer Recipes | Bread Recipes
Mississippi sin, you may ask, what is this? Well, it is french bread stuffed with a cream cheese mixture, perfectly seasoned with ham, green onions, and cheddar cheese.
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Cracker Barrel Egg in a Basket
November 30, 2010 | Bread Recipes | Copycat Restaurant Recipes | CopyKat Recipes | Favorite Recipes
Who doesn’t love going out for Breakfast? The Cracker Barrel was a new find for me. This classic we have all enjoyed while growing up has been reinvented by the Cracker…
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KFC Buttermilk Biscuits
April 8, 2010 | Bread Recipes | CopyKat Recipes
KFC Buttermilk Biscuits have to be one of my guilty pleasures. The KFC Buttermilk Biscuits are soft, billowy, and have a crunchy top. You know, you don’t have to leave…
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Raglan Road Guinness Dipping Sauce
March 15, 2010 | Bread Recipes | Copycat Restaurant Recipes | CopyKat Recipes | Dips/Sauces
Raglan Road located in Downtown Disney makes the most wonderful Guinness dipping sauce. When St. Patrick’s Day comes around people are dusting off their recipes for Irish Soda Bread, well…
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Denny’s Blueberry and White Chocolate Pancake Puppies
February 15, 2010 | Bread Recipes | Copycat Restaurant Recipes | CopyKat Recipes
Denny’s pancake puppies are from Denny’s, and Denny’s is the first restaurant I know that is selling an appetizer for breakfast, those appetizers are Denny’s pancake puppies. Denny’s Pancake puppies…
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
