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Easy Oven Roasted Potatoes

Who doesn’t love a side dish that will practically cook itself, and everyone will be scooping up every last bit in the pan?  These easy oven roasted potatoes are quick to put together, and then you simply pop them into the oven and you will have a side dish everyone will request again.oven roasted potatoes on a plate

I would love to tell you this recipe is mine, but this recipe is one that my friend Liz makes, and I believe she got the recipe off of a box of Lipton Onion Soup Mix. Every time she has made these potatoes they are always gone, and we find ourselves fighting over the caramelized bits in the bottom of the pan. These are great for dinner, and even breakfast!

Easy Oven Roasted Potatoes

Easy Oven Roasted Potatoes

  • Author:
  • Recipe Type: Side Dish Recipes
  • Prep time: 10 minutes
  • Cook time: 40 minutes
  • Serves: 8
Easy Oven Roasted Potatoes

These easy oven roasted potatoes are the easiest side dish you can put together, and this dish is coming back to the kitchen empty.


  • 2 pounds potatoes - any kind will do
  • 1 package Lipton Onion Soup Mix
  • 1/4 cup of oil, you can use olive, or even plain vegetable oil
  • Optional Addins
  • 1 red bell pepper chopped
  • 1 medium sized onion chopped


Preheat oven to 450 degrees. Cube potatoes into small bite sized pieces, place potatoes into a gallon sized ziplock bag, pour oil over potatoes, and mix well. Add in optional ingredients if you like. Sprinkle in dry onion soup mix, and shake the back so the soup mix coats the potatoes. Place potatoes into a 13 x 9 inch baking dish. Bake for approximately 40 minutes.

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