Roasted Brussels sprouts are a real treat. Maybe you haven’t had brussels sprouts since you were a child, maybe you only had them steamed or boiled, I promise, if you weren’t a fan of brussels sprouts you should give this recipe a try. One try of this recipe, this side dish will go into your rotation.
Roasted Brussels Sprouts with Bacon
Roasted Brussels sprouts are a real treat. Maybe you haven’t had brussels sprouts since you were a child, maybe you only had them steamed or boiled, I promise, if you weren’t a fan of brussels sprouts you should give this recipe a try. One try of this recipe, this side dish will go into your rotation.
Roasted Brussels sprouts are so tasty, and so easy to make.
Ingredients
2 pounds Brussels sprouts
1/4 pound bacon
1/2 cup diced red onion
1/3 cup olive oil
1 teaspoon kosher salt
1/2 teaspoon fresh cracked black pepper
Instructions
Preheat oven to 400 degrees. Slice bacon and pan fry bacon, but only partially cook your bacon, it will finish cooking in the oven, remove bacon from pan, and add diced red onion to the pan. Cook red onion until just softened. Wash Brussels sprouts an slice in half, remove any brown leaves. On a cookie sheet add sliced Brussels sprouts, partially cooked bacon, red onions along with pan drippings and mix well. Pour olive oil over the Brussels sprouts and stir until the Brussels sprouts are evenly coated. Roast for approximately 25 minutes, sprinkle with kosher salt, and add fresh cracked pepper before serving.
http://topsy.com/www.copykat.com/2011/01/06/roasted-brussels-sprouts-with-bacon-recipe/?utm_source=pingback&utm_campaign=L2 Tweets that mention Roasted Brussels Sprouts with Bacon | CopyKat Recipes | Copycat Recipes | Restaurant Recipes — Topsy.com
[...] This post was mentioned on Twitter by Stephanie Manley. Stephanie Manley said: Roasted Brussels Sprouts with Bacon http://goo.gl/fb/Wjsud [...]
Olivia Alford
This looks like a very good recipe. I sometimes steam or blanch the brussel sprouts, then finish by a sautee in bacon/bacon grease until they begin to carmalize. Then I pour a little maple syrup or honey on them. DE licious!
Jimmy
I made these last night and they are truly phenomenal! I used frozen sprouts and let them thaw before slicing in half and it still turned out excellent!
Marlene
This is a totally awesome recipe!! I have been making it for months now and my husband and I LOVE it!!! Very easy and very tasty!
Marlene
This is a totally awesome recipe!! I have been making it for months now and my husband and I LOVE it!!! Very easy and very tasty!
[...] Roasted Brussels Sprouts with Bacon is a fabulous side dish. Beautiful Brussels sprouts are a beautiful side dish that is perfect to serve. Everyone loves bacon, and these are so easy to make, you can make these ahead of time, and reheat these when it is time to serve them. [...]
Biz6636
I love this recipe.Great flavour and easy to make, cook and serve
Biz6636
I love this recipe.Great flavour and easy to make, cook and serve
CopyKat.com's
Dining Out at Home Cookbook
Recipes for the Most Delicious Dishes from America's Most Popular Restaurants
I’d definitely recommend adding Dining Out at Home to your collection. It’s a great way to add some variety into your meals at home and give you the feeling of dining out even when you stay in.
FrugalNovice
Welcome to CopyKat Recipes
CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that
taste just like restaurant recipes.
Recent Comments