Here is Kim’s entry for our first Super Bowl recipe contest, for chicken bites that are wrapped in bacon, and dredged in a brown sugar and spice mixture, that is wrapped with bacon. Talk about delicious! Sweet and salty flavors go well together. These are perfect to make for your next party.

Kim’s Chicken Bites
1 pound chicken tenders, or chicken breast
1 pound bacon, cut into thirds
1 cup brown sugar
3 tablespoons chili powder
toothpicks
Preheat oven to 375 degrees. In a small box mix together the brown sugar and chili powder, blend until the chili powder is mix thoroughly through the brown sugar. Cut the chicken into bite sized pieces and wrap each piece with bacon, use a toothpick to secure the bacon. Dredge the chicken into the sugar mixture. Place pieces of chicken on an un-greased baking sheet and bake for approximately 30 minutes or until the chicken is done and the bacon is crisp.
Links of Interest
Paula Deen’s Sweet Chicken Bacon Wraps
Rachael Ray’s Buffalo Popcorn Chicken Bites
CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away.
Over the years














This recipe is similar to a Paula Dean recipe. It is not her exact recipe. I doubt that Paula Dean came up this recipe without any inspiration what-so-ever. Since this isn’t the recipe as listed in her cookbooks, or on the food network word for word, I do not feel it is necessary this recipe gets attributed to her.
Oh my word! These sound amazing! I am always looking for new appies for my parties! Thank you Kim for sharing, and to you Steph for this great site with which we can learn and eat yummy foods! The best to you both, Laura
that;s a really nice snack. my kids will love it!