Cracker Barrel Old Country Store Cherry Chocolate Cobbler

Cracker Barrel Cherry Chocolate Cobbler is a seasonal favorite from the Cracker Barrel, but you can enjoy this rich treat anytime. Be sure to serve the Cracker Barrel Cherry Chocolate Cobbler with premium vanilla bean ice cream.

Cracker Barrel Cherry Chocolate Cobbler

Cracker Barrel Cherry Chocolate Cobbler

You can find many more copycat Cracker Barrel recipes here at CopyKat.com.

Cracker Barrel Cherry Chocolate Cobbler

  • Author:
  • Recipe Type: Copycat Restaurant Recipes, CopyKat Recipes, Dessert Recipes
  • Prep time:10 minutes
  • Cook time:45 minutes
  • Serves: 8
Cracker Barrel Cherry Chocolate Cobbler

This chocolate cobbler is rich and velvet smooth, paired with vanilla ice cream, this is an easy to make dessert.

Ingredients

  • 1 and 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup butter
  • 1 package (6 ounces) Nestle semisweet chocolate morsels
  • 1/4 cup milk
  • 1 egg, slightly beaten
  • 1 can (21 ounces)cherry pie filling
  • 1/2 cup finely chopped nuts

Instructions

Preheat oven to 350 degrees. In a large mixing bowl, combine flour, sugar, baking powder, salt and butter. Cut with a pastry blender until the crumbs are the size of small peas. Over hot (not boiling) water, melt the chocolate morsels. Allow to cool 5 minutes at room temperature.

Add milk and egg to the chocolate mixture; mix well. Blend into flour mixture; mix well. Spread pie filling in the bottom of a 2 quart casserole.

Drop chocolate batter randomly over cherries. Sprinkle nuts all over top. Bake 40-45 minutes.

Print Recipe
  • Cori

    here’s a super easy way to make this – take an angel food cake or non frosted yellow or white cake you can back yourself, and tear apart – layer the cake pieces, chocolate cherries and nuts – and don;t use finely chopped nuts. go with regular chopped or halves of pecans. then pour a mixture of cream, vanilla and 4 eggs over it and bake. you can even microwave this for 15 minutes. then nuke again for another 10-15 minutes

  • Barb

    Don’t you mean you drop spoonfuls of cherries over the chocolate mixture? just sayin

  • Pingback: CopyCat Cracker Barrel Recipes (& 1 Gluten-Free Version) | Ida's Thrifty Kitchen

  • Anonymous

    o dessert that looks like a yummy dessert my family really be love’s it i want to try it

  • http://inconsequentiallogic.blogspot.com Roschelle

    What a find! I stumbled this site and gave it an immediate thumbs up, added it to my list of favorite blogs and now it’s time to put my awesome find to good use. I’ve never been much of a cook but hopefully these recipes will make me a star in the kitchen. Thanks for sharing these delicious dishes

  • Amy Bower

    That looks very tasty! Thank you for the new recipe!

  • Kathy

    This looks like a great receipe. I might just have to try it out.