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1-2-3 Jell-O(as revived by Jell-O)

After discontinuing packaged 1-2-3, Jell-O came up with a sort-of-scratch version. Word on the Internet is that the mixture frequently separates into two layers instead of three.

123 Jell-O

Each serving: 110 calories; 1.5 g fat; 1.5 g saturated fat; 21 g carbohydrates; 2 g protein; 105 mg sodium; no cholesterol.

1-2-3 Jell-O

  • Author:
  • Recipe Type: CopyKat Recipes, Dessert Recipes
  • Prep time:10 minutes
  • Cook time:20 minutes
  • Serves: 4

You can make this classic jello dish even though you can't buy the mix any longer.


  • 1 package (4-serving size) of any flavor gelatin mix
  • 3/4 cup boiling water
  • Ice cubes
  • 1/2 cup cold water
  • 1/2 cup thawed whipped topping (Cool Whip or similar)


Dissolve gelatin mix in boiling water in bowl. Add enough ice cubes to cold water to measure 1 1/4 cups; add to gelatin mixture. Put in blender; cover and blend 30 seconds.

Add whipped topping. Cover; blend until smooth.

Pour evenly into four dessert dishes. Refrigerate at least 20 minutes or until set.

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  • Liz Nelson

    My daughter loved this! She thought it was so neat that the layers separated.