Easy casserole your whole family will enjoy!!!!
Sis’s Sausage Casserole
Sis's Sausage Casserole
You can make this simple sausage casserole, so good and so filling.
Ingredients
- 2 cups cooked macaroni
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 pound bulk sausage
- 1 cup of milk
- 1/2 box Velveeta (1 pound)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
Instructions
Cook and drain macaroni as directed on package. Brown and drain sausage and return to skillet. Add soups, milk, Velveeta, garlic powder and black pepper. Stir in macaroni. Pour into a greased 9x13 inch pan. Bake @350 for 30 minutes.
Print Recipe
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
