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Jason’s Deli Creamy Liqueur Fruit Dipping Sauce – you can make your fresh fruit extra special with this recipe.

May 20, 2009 8 Comments

Jason’s Deli Fruit dip can be served with with fresh cut fruit and you have a delicious snack.   Jason’s Fruit Dip stays fresh for about a week in the refrigerator, so this dip will stay fresh for awhile.  We are sure you will want to enjoy more fruit with this quick and easy recipe for Jason’s Deli Fruit Dip.

Jason's Deli Creamy Dip

Jason’s Deli Fruit dip

Jason's Fruit Dip

  • Author:
  • Recipe Type: Copycat Restaurant Recipes, CopyKat Recipes, Dips/Sauces
  • Prep time: 10 minutes
  • Cook time: 10 minutes
  • Serves: 8
Jason's Fruit Dip

You can make this well known fruit dipping sauce at home.

Ingredients

  • 1 cup sour cream
  • 1/2 cup light brown sugar
  • 4 teaspoons Grand Marnier liqueur

Instructions

Whisk together all ingredients in a medium bowl until sugar is dissolved. Chill for an hour, then stir once before serving.

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  • Mandasone

    you can also add 8 oz of cream cheese, and it taste exactly the same as Jason’s

  • Mel

    omg…I love this fruit dip…best ever!

  • chrissy

    i use to work at jason’s deli and they use triple sec not Grand Marnier liqueur

    • Suzanne

      Grand Marnier is a brand of triple sec. They’re the same thing. You can also use Cointreau.

  • Mary C

    This was too sweet. I had to add the rest of the pint of sour cream to bring it down. Maybe 1/4 cup of brown sugar? Also, it was much better the next day

  • dfwgirl

    is this the dipping sauce with the California club?If yes, what type of sour cream preferred.

    • http://www.copykat.com Stephanie

      I would use a natural sour cream. Is the question a brand name or something else. Sour cream, from a brand perspective .. I like Daisy brand, because it doesn’t have thickeners that other products have inside of them.

  • Maria

    can it be any type of sour cream?

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