A rich and fudgy cake that will delight a chocolate lover. This rich and chocolately cake is filled with walnuts, chocolate, and so much more, have a chocolate covered sweet tooth?

Mississippi Mud Cake
Mississippi Mud Cake
This is my grandmother's recipe.
Ingredients
- Cake ingredients:
- 1 cup margarine (softened)
- 2 cups sugar
- 4 eggs
- 1 1/2 cups flour
- 3 tablespoons Cocoa
- 1 teaspoon vanilla
- 1 1/2 cups coconut (sweetened type)
- 1 1/2 cups walnuts (chopped)
- Icing Ingredients:
- 3 tablespoons cocoa
- 1/2 cup margarine or butter
- 1/3 cup milk
- 1 teaspoon Vanilla
- 1 box powdered sugar - or 16 ounces
Instructions
Mix together all cake ingredient's and bake in greased & floured 9 x 13" pan at 350 degrees for 35 to 40 minutes. Remove cake and leave in pan, while cake is hot spread 7ounces marshmallow cream over the top of the cake, let cool.
Next step follows immediately
While cake is cooling;
For icing bring to boil 3 tablespoons cocoa, 1 stick margarine and 1/3 cup milk.
Remove from heat and add 1 teaspoon Vanilla and 1 box of powdered sugar, beat well and spread over cake while warm.
Let cake cool completely and divide into serving pieces. Serve and enjoy.
Print Recipe
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 

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