You don’t have to leave home to enjoy bourbon flavored steak any night of the week.  A few ingredients really adds a great deal of flavor to a simple cut of meat.

This is similar to the Applebee’s bourbon street steak and my husband and I have become addicted to it since we can’t get it here in Mexico.

1/2 cup bottled steak sauce
1/4 cup bourbon whiskey
1 tablespoon honey
2 teaspoons prepared mustard
4 beef rib, round, or chuck steaks (10 ounces each)

Combine all the ingredients except the steaks in a baking dish or resalable plastic storage bag; mix well. Add the steaks; cover (or seal) and refrigerate for 2 hours, or overnight. Preheat the
grill to medium-high heat. Grill the steaks for 12 to 15 minutes, or until desired doneness, turning them over halfway through the grilling.

Thanks to drillerswife86 for sharing her recipe.

TAGS | Applebee's, beef, bourbon, steak

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