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	<title>Comments on: True Mexican Queso – make real queso.</title>
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	<link>http://www.copykat.com/2009/05/18/true-mexican-queso-make-real-queso/</link>
	<description>CopyKat Recipes - You have loved that recipe in the restaurant, now make that recipe at home.</description>
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		<title>By: Stephanie</title>
		<link>http://www.copykat.com/2009/05/18/true-mexican-queso-make-real-queso/comment-page-1/#comment-5977</link>
		<dc:creator>Stephanie</dc:creator>
		<pubDate>Mon, 28 Mar 2011 11:12:12 +0000</pubDate>
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		<description>I would add a little water towards the end to get it to the consistency you enjoy.</description>
		<content:encoded><![CDATA[<p>I would add a little water towards the end to get it to the consistency you enjoy.</p>
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		<title>By: dakotah</title>
		<link>http://www.copykat.com/2009/05/18/true-mexican-queso-make-real-queso/comment-page-1/#comment-5944</link>
		<dc:creator>dakotah</dc:creator>
		<pubDate>Mon, 28 Mar 2011 05:32:54 +0000</pubDate>
		<guid isPermaLink="false">http://74.220.219.67/~copykatc/?p=2453#comment-5944</guid>
		<description>How much water? you never said.....</description>
		<content:encoded><![CDATA[<p>How much water? you never said&#8230;..</p>
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		<title>By: Andrea</title>
		<link>http://www.copykat.com/2009/05/18/true-mexican-queso-make-real-queso/comment-page-1/#comment-2616</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Sun, 22 Aug 2010 21:44:04 +0000</pubDate>
		<guid isPermaLink="false">http://74.220.219.67/~copykatc/?p=2453#comment-2616</guid>
		<description>Can this be made in a crock pot as well? Or just double broiler?
&lt;em&gt;I think either one of those would work just fine when making queso.  ~stephanie&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Can this be made in a crock pot as well? Or just double broiler?<br />
<em>I think either one of those would work just fine when making queso.  ~stephanie</em></p>
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	<item>
		<title>By: admin</title>
		<link>http://www.copykat.com/2009/05/18/true-mexican-queso-make-real-queso/comment-page-1/#comment-341</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Fri, 21 Aug 2009 11:39:49 +0000</pubDate>
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		<description>The key here is to find the white cheese equivalent to Velveeta.  I don&#039;t know where you live, but here in Texas, HEB sells a white processed cheese that is a lot like Velveeta, but white, and with a different flavor. 

I hope this helps.</description>
		<content:encoded><![CDATA[<p>The key here is to find the white cheese equivalent to Velveeta.  I don&#8217;t know where you live, but here in Texas, HEB sells a white processed cheese that is a lot like Velveeta, but white, and with a different flavor. </p>
<p>I hope this helps.</p>
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	<item>
		<title>By: gedgar</title>
		<link>http://www.copykat.com/2009/05/18/true-mexican-queso-make-real-queso/comment-page-1/#comment-337</link>
		<dc:creator>gedgar</dc:creator>
		<pubDate>Fri, 21 Aug 2009 00:27:28 +0000</pubDate>
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		<description>Looking for a recipe, a White Queso can you help me?</description>
		<content:encoded><![CDATA[<p>Looking for a recipe, a White Queso can you help me?</p>
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