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	<title>Comments on: True Mexican Queso – make real queso.</title>
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	<link>http://www.copykat.com/2009/05/18/true-mexican-queso-make-real-queso/</link>
	<description>You have tried it in a restaurant, now make it at home.</description>
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		<title>By: admin</title>
		<link>http://www.copykat.com/2009/05/18/true-mexican-queso-make-real-queso/comment-page-1/#comment-341</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Fri, 21 Aug 2009 11:39:49 +0000</pubDate>
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		<description>The key here is to find the white cheese equivalent to Velveeta.  I don&#039;t know where you live, but here in Texas, HEB sells a white processed cheese that is a lot like Velveeta, but white, and with a different flavor. 

I hope this helps.</description>
		<content:encoded><![CDATA[<p>The key here is to find the white cheese equivalent to Velveeta.  I don&#8217;t know where you live, but here in Texas, HEB sells a white processed cheese that is a lot like Velveeta, but white, and with a different flavor. </p>
<p>I hope this helps.</p>
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		<title>By: gedgar</title>
		<link>http://www.copykat.com/2009/05/18/true-mexican-queso-make-real-queso/comment-page-1/#comment-337</link>
		<dc:creator>gedgar</dc:creator>
		<pubDate>Fri, 21 Aug 2009 00:27:28 +0000</pubDate>
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		<description>Looking for a recipe, a White Queso can you help me?</description>
		<content:encoded><![CDATA[<p>Looking for a recipe, a White Queso can you help me?</p>
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