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Pizza Scramble – eggs with all of the ingredients that you serve in a pizza.

This pizza is so crumpsious and mouthwatering that you just want to take a bite ……CRUNCH…..!!!!!

Pizza Scramble & Eggs

Thanks to sean_15 for this recipe.

Pizza Scramble and Eggs

  • Author:
  • Recipe Type: Main dish Recipes, Reader's Recipes
  • Prep time: 10 minutes
  • Cook time: 35 minutes
  • Serves: 8

This pizza is so crumpsious and mouthwatering that you just want to take a bite .

Ingredients

  • 1 pound bulk Italian sausage
  • 1 medium onion, chopped
  • 1/4 cup chopped green pepper
  • 2 tablespoons plus 1 cup flour, divided
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon fennel seed, crushed
  • 1 (15 ounces) can tomato sauce
  • 2 cups (8 ounces) shredded mozzarella cheese
  • 2 eggs
  • 1 cup milk
  • 1 tablespoon oil
  • 1/2 teaspoon salt
  • 1/4 cup grated parmesan cheese

Instructions

In a skillet, cook sausage, onion and green pepper over medium-high heat until meat is no longer pink; drain. Stir in the 2 tablespoons flour, the basil and fennel seed. Add tomato sauce. Bring to a boil; cook and stir for 1 minute. Transfer to an ungreased 9x13-inch baking dish. Sprinkle with mozzarella cheese. Place remaining flour in a mixing bowl. Beat in the eggs, milk, oil and salt until smooth; stir in Parmesan cheese. Pour over casserole. Bake uncovered, at 425 degrees for 25 to 30 minutes or until browned.

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