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	<title>Comments on: Piccadilly Sweet Carrot Pudding</title>
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	<link>http://www.copykat.com/2009/05/14/picadilly-sweet-carrot-pudding/</link>
	<description>You have tried it in a restaurant, now make it at home.</description>
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		<title>By: Wanted a fine grater(kitchen equipment) - Page 3 - English Forum Switzerland</title>
		<link>http://www.copykat.com/2009/05/14/picadilly-sweet-carrot-pudding/comment-page-1/#comment-519</link>
		<dc:creator>Wanted a fine grater(kitchen equipment) - Page 3 - English Forum Switzerland</dc:creator>
		<pubDate>Sun, 20 Sep 2009 23:02:45 +0000</pubDate>
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		<description>[...] back on track... kinda...)   Sanju, is the recipe you&#039;re wanting to make anything like this?    If it is similar but not exactly the same... could you share the recipe maybe?  Meanwhile, I [...]</description>
		<content:encoded><![CDATA[<p>[...] back on track&#8230; kinda&#8230;)   Sanju, is the recipe you&#39;re wanting to make anything like this?    If it is similar but not exactly the same&#8230; could you share the recipe maybe?  Meanwhile, I [...]</p>
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		<title>By: Picadilly Sweet Carrot Pudding &#124; CopyKat Recipes - Free Recipes</title>
		<link>http://www.copykat.com/2009/05/14/picadilly-sweet-carrot-pudding/comment-page-1/#comment-45</link>
		<dc:creator>Picadilly Sweet Carrot Pudding &#124; CopyKat Recipes - Free Recipes</dc:creator>
		<pubDate>Thu, 25 Jun 2009 20:38:00 +0000</pubDate>
		<guid isPermaLink="false">http://74.220.219.67/~copykatc/?p=2413#comment-45</guid>
		<description>[...] Stephanie Ernst wrote an interesting post today onHere&#8217;s a quick excerptI first tasted this side dish at a Picadilly Restaurant in WPB, Florida several years ago and spent the next 6 months trying every recipe I could find that might be “it.” Then a lady posted it to a recipe list I was on, and EUREKA! &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] Stephanie Ernst wrote an interesting post today onHere&#8217;s a quick excerptI first tasted this side dish at a Picadilly Restaurant in WPB, Florida several years ago and spent the next 6 months trying every recipe I could find that might be “it.” Then a lady posted it to a recipe list I was on, and EUREKA! &#8230; [...]</p>
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