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	<title>Comments on: MGM Grand Spicy Jambalaya – serve up cajun food anytime.</title>
	<atom:link href="http://www.copykat.com/2009/05/14/mgm-grand-spicy-jambalaya-serve-up-cajun-food-anytime/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.copykat.com/2009/05/14/mgm-grand-spicy-jambalaya-serve-up-cajun-food-anytime/</link>
	<description>You have tried it in a restaurant, now make it at home.</description>
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		<title>By: Deb ekis</title>
		<link>http://www.copykat.com/2009/05/14/mgm-grand-spicy-jambalaya-serve-up-cajun-food-anytime/comment-page-1/#comment-1055</link>
		<dc:creator>Deb ekis</dc:creator>
		<pubDate>Sat, 16 Jan 2010 18:11:11 +0000</pubDate>
		<guid isPermaLink="false">http://74.220.219.67/~copykatc/?p=2404#comment-1055</guid>
		<description>When in vegas they had a seafood stew on the buffet at the mgm grand.  Does anyone have this recipe??</description>
		<content:encoded><![CDATA[<p>When in vegas they had a seafood stew on the buffet at the mgm grand.  Does anyone have this recipe??</p>
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		<title>By: not an idiot</title>
		<link>http://www.copykat.com/2009/05/14/mgm-grand-spicy-jambalaya-serve-up-cajun-food-anytime/comment-page-1/#comment-328</link>
		<dc:creator>not an idiot</dc:creator>
		<pubDate>Wed, 19 Aug 2009 16:04:21 +0000</pubDate>
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		<description>10 pounds ham, diced. In a boiler, add bay leaves, diced ham and water.</description>
		<content:encoded><![CDATA[<p>10 pounds ham, diced. In a boiler, add bay leaves, diced ham and water.</p>
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		<title>By: Leslie</title>
		<link>http://www.copykat.com/2009/05/14/mgm-grand-spicy-jambalaya-serve-up-cajun-food-anytime/comment-page-1/#comment-289</link>
		<dc:creator>Leslie</dc:creator>
		<pubDate>Wed, 12 Aug 2009 18:53:48 +0000</pubDate>
		<guid isPermaLink="false">http://74.220.219.67/~copykatc/?p=2404#comment-289</guid>
		<description>what happened to the ham?</description>
		<content:encoded><![CDATA[<p>what happened to the ham?</p>
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