Life might be like a box of chocolates, but no one makes shrimp like Bubba Gumps. Spicy,filling and just wonderful. Had this down in New Orleans at Bubba Gump’s.

1 stick butter
1 Tb. oregano
2 Tb. chopped garlic
1 Tb. Crushed cheyene pepper
24 pieces large peeled shrimp

Put all ingredient into large skillet except shrimp. Cook on med heat till butter is melted and hot. Drop in shrimp.
Stir occasionally.  Toast 2 slices sour dough or other good bread.  Cook till shrimp are pink and just done maybe 5 minutes.

Thanks to Kachurr50 for sharing this shrimp recipe.

TAGS | barbeque, barbequed, cajun, shrimp, spicy

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