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Alida’s Alpine Inn Coleslaw – make up fresh Cole slaw that tastes just like it came from a restaurant.

May 14, 2009

Alida’s Alpine is popular in the Milwaukee area.  They are known for their creamy and easy to make cole slaw!

bowl of cole slaw

Alida’s Alpine Cole Slaw

Yield: 12 servings.
1 pound cabbage, shredded
1 small carrot, shredded
1 tablespoon minced onion
1/2 teaspoon salt
1 1/2 teaspoons sugar
1/2 teaspoon black pepper
1/2 teaspoon prepared horseradish
1/2 teaspoon celery salt
1 1/4 cups mayonnaise-style salad dressing

Combine ingredients in bowl in order given. Mix until well blended.