Tater Tot Casserole | CopyKat Recipes

Hash brown-Tater Tot Casserole – leftovers won’t make it to the next day.

Growing up this was a favorite of mine. If you are looking to stretch your food dollars this is a good way to make a few ingredients go further.

Hash Brown Tater Tot Casserole

Hash Brown - Tater Tot Casserole

Author: Crazzee via CopyKat Recipes
Recipe Type: Casserole Recipes, Reader's Recipes
Prep time: 10 minutes
Cook time: 45 minutes
Serves: 8

Tater Tot classic is a dish so many of us grew up on.

Ingredients

1 pound Ground Beef
3 tablespoons Minced Onion
2 tablespoons Italian Seasoning
1 teaspoon Garlic Powder
1 teaspoon Onion Powder
2 cups Shredded Hash Browns, thawed
1 Can Cream of Chicken Soup
1/2 Cup Milk
1 1/2 Cups Shredded Cheese (Velveeta tastes best)
Frozen Tater Tots

Instructions

Brown the ground beef with the onion, Italian seasoning, garlic powder, and onion powder; drain fat. In a large mixing bowl, combine hash browns, soup, milk, and cheese, stirring well. Add ground beef. Place in a greased 2 quart casserole dish. Place tater tots in a single layer over entire casserole. Bake at 350 degrees for 30-45 minutes, or until thoroughly heated and tater tots are crispy.

Thanks to crazzee for sharing this casserole recipe.

Print Recipe