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Chicken Pepperkosh – looking for a quick and easy recipe that uses chicken breasts? Add some egg noodles and you will have dinner quickly.

May 13, 2009 Leave a Comment

Chicken breasts simmer in spaghetti sauce with green bells peppers.  Sour cream adds the perfect touch to this dish.  You will be sitting down to eat dinner in no time with this quick and easy recipe.

Chicken Pepperkosh

Thanks to t.kelly for sharing this chicken recipe.

Chicken Pepperkosh

  • Author:
  • Recipe Type: Chicken Recipes, Reader's Recipes
  • Prep time: 10 minutes
  • Cook time: 45 minutes
  • Serves: 4

You can enjoy this classic chicken dish, its so easy to prepare.

Ingredients

  • 5 chicken breast(skinless & boneless)
  • 1 green pepper
  • 1 jar traditional spaghetti sauce
  • 2 tablespoons sour cream
  • box egg noodles
  • 2 tablespoons olive oli/veg oil

Instructions

Cut chicken and green peppers into bite size pieces.On med heat warm up oil and add chicken and green peppers. When chicken is browned drain. In skillet place spaghetti sauce on low heat and replace chicken and green peppers. Simmer stirring occasionally for about 30 minutes.While the spaghetti sauce is simmering, cook egg noodles as usual with a dash of olive oil. Five minutes before noodles are done stir in sour cream in the chicken and sauce.This will turn an orange color if more is needed add more. Color should be orange. Drain noodles and top with the chicken and sauce.

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