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Bakers Square Old Fashioned Coconut Cream Pie – no need to go out to buy a pie when you have this copycat recipe.

May 13, 2009

Baker’s Square is famous for their pies, especially in the Midwest. This is one of their best! You can make home made pie at home, it isn’t too hard!
Coconut cream pie

Bakers Sqaure Old Fashioned Coconut Cream pie

3 cups half-and-half
2 eggs
3/4 cup white sugar
1/2 cup all-purpose flour
1/4 teaspoon salt
1 cup flaked coconut, toasted
1 teaspoon vanilla extract
1 (9 inch) pie shell, baked
1 cup frozen whipped topping, thawed

In a medium saucepan, combine half-and-half, eggs, sugar, flour and salt. Bring to a boil over low heat, stirring constantly. Remove from heat, and stir in 3/4 cup of the coconut and the vanilla extract. Pour into pie shell and chill 2 to 4 hours, or until firm.
After pie is chilled add 1 cup of frozen topping and sprinkle with the remaining 1/4 cup flaked coconut.

  • Michelle

    Well, what about the whipped topping and the other 1/4 cup of coconut??

  • http://www.copykat.com Stephanie

    After the pie is chilled and set, top with whipped topping and flaked coconut.