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Colorado Cow

May 12, 2009

Adult drinks are wonderful treat sometimes, this one has a distinct coffee flavor, and the scotch added makes this taste rich and smooth.

Two ounces of Kaluha
Four ounces of whole milk
Half ounce of scotch
ice

Pour milk into highball glass with ice followed by the Kaluha. Then slowly cover the top of drink with scotch. Drink slowly to drag the Kaluha and milk through the scotch, tasted like butterscotch.

Thanks to shuswapgord, for sharing this recipe.