CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away.
Over the years 
Adult drinks are wonderful treat sometimes, this one has a distinct coffee flavor, and the scotch added makes this taste rich and smooth.
Two ounces of Kaluha
Four ounces of whole milk
Half ounce of scotch
ice
Pour milk into highball glass with ice followed by the Kaluha. Then slowly cover the top of drink with scotch. Drink slowly to drag the Kaluha and milk through the scotch, tasted like butterscotch.
Thanks to shuswapgord, for sharing this recipe.
