Outback Steakhouse Honey Mustard Dressing

You can never get enough of Outback Steakhouse Honey Mustard Dressing. We will show you how to make a recipe that tastes just like the real thing. This is terrific on a salad, or maybe you have some chicken tenders that you want to dip into this honey mustard salad dressing.  The recipe is n’t a secret anymore.  A few simple ingredients will give you a great tasting salad dressing.  Best of all, this stays fresh for up to seven days.

Outback Steakhouse Honey Mustard Dressing

You can find more Outback Steakhouse Recipes, here at CopyKat.com.

Outback Steakhouse Honey Mustard

  • Author:
  • Recipe Type: Copycat Restaurant Recipes, CopyKat Recipes, Favorite Recipes, Salad Dressing
  • Prep time: 10 minutes
  • Cook time: 10 minutes
  • Serves: 8
Outback Steakhouse Honey Mustard

This is so easy to make, and so tasty.


  • 1 and 1/2 cups mayonnaise - do not use Miracle Whip!
  • 1/4 cup mustard (Grey Poupon only)
  • 1/2 cup honey


Combine all ingredients in a bowl and mix well. Allow to set for at least 2 hours before serving, but overnight is best.

You must use Grey Poupon Mustard--do not substitute. Steven Man suggests that you use 1 and 1/4 cups of light mayonnaise and a heaping 1/4 cup of Grey Poupon instead of the regular mayonnaise.

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  • gellegbs

    Being on a diet I could not eat this but my whole family did and devoured their salads. Even my very picky 8 year old daughter loved this salad dressing (the only salad dressing she would eat was ranch).

  • Anon

    Outback Honey Mustard 1x Batch

    6 cups honey
    4 cups Grey Poupon
    1 Gallon Mayo
    Small batch

    3/4 cup honey
    1/2 cup GP
    2 cups Mayo

  • Samanthamcmillion

    Do u use Dijon mustard?

  • Guest

    Spot on! Can’t tell the difference!

  • Julie

    I have been looking for this recipe for years, I have even bought the stuff from out back hahaha. Thank you so much for posting this!!

  • RJ

    OMG – Just what I was looking for! So delicious – just like Outbacks!

  • Kristin

    The recipe for the Outback Honey Mustard Dressing tastes just like it.

  • BBN

    Re: Outback Steakhouse Honey Mustard Dressing recipe

    You state that Steven Man suggests using lite mayo rather than regular. I was wondering — does he suggest the change to make the recipe taste more like Outback’s, or does he offer it simply to make the dressing more low cal?