CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away.
Over the years 
This is a recipe from fellow viewer; her favorite restaurant is located in Altoona, PA. I hope you enjoy this favorite as well. This Italian style dressing that tastes
Woodies and Lugetta’s Salad dressing
1 C. oil
1/2 C. vinegar
1 Tbsp. balsamic vinegar
1 tsp. beef base
1 tsp. soy sauce
1/8 tsp. dry mustard
1/8 tsp. garlic powder
1/8 tsp. onion powder
1 tsp. pepperchinnie juice
Salt and Pepper to taste
In a bowl blend all ingredients together well. You can allow this to sit overnight before serving. Mix with salad putting pepperchinnies on top and cheese.
Just for the record its Lugetta’s… the recipe is almost accurate
. It definitely tastes the best after you let the dressing wilt the salad for a while. It is also great on hoagies and over french fries.