Scalloped Corn Supreme

2 C. cream corn
1 C. milk
1 egg, beaten
1/2 C. minced onion
3 Tbsp. chopped pimento
2/3 tsp. salt

Heat corn and milk. Gradually stir in egg. Add next 4 ingredients, and a dash of pepper. Mix well. Pour into greased 8 inch round baking dish.  Sprinkle top with crumbs. Bake at 350 degrees for 20 minutes.

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