6 oz. strawberry flavored gelatin
20 oz. frozen strawberries
13 1/2 oz. crushed pineapple
1 C. sour cream
1/2 C. chopped walnuts
2 C. hot water

Dissolve strawberry gelatin in hot water. Add thawed strawberries and drained pineapple . Put half of the mixture in long dish and refrigerate until set. Spread sour cream over mixture and let set until firm. Add remainder of mixture and sprinkle with chopped nuts. Refrigerate until ready to use.

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