Between 1974 – 1976 in Topeka Kansas when our family was young we would stop for a bag of onion rings before we spend the day at the pool. The onion rings were always served in a brown paper bag.
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Fat Ronnie’s Fried Onion Rings
Fat Ronnie's Fried Onion Rings
These make a wonderful side for burgers or barbecue!
Ingredients
- 2 cup Flour
- 1 1/2 teaspoon Salt
- 1 teaspoon Ground Pepper
- 1/2 teaspoon Baking Powder
- 1 cup Buttermilk
- 1 Large Sweet Onion (sliced 1/2" wide)
- Vegetable Oil for Deep Frying
Instructions
Place buttermilk in one bowl and set aside. Mix flour, salt, pepper, and baking powder in separate bowl. Heat oil at 375 for frying.
Dredge onion rings in flour mixture first, then dip in butter milk and then coat with flour mixture again. Place onion rings in hot oil and do not crowd onion rings. When onion rings are golden brown remove from oil and drain. More salt may be added to your taste.
Print Recipe
Fat Ronnie’s Deep Fried Fresh Mushrooms 
Brown Derby French Onion Soup 
Outback Steakhouse Bloomin Onion 
CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
