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Durgin Park Indian Pudding

Durgin Park is a famous restaurant located in the North East of the US.  This is a creamy corn pudding, this dish shouldn’t be missed.  This is the perfect dish to put in the oven while other dishes are in there.  Corn pudding is a perfect dish for the fall.

Durgin Park Corn Pudding

Durgin Park Indian Pudding

Durgin Park Indian Pudding

  • Author:
  • Recipe Type: CopyKat Recipes, Side Dish Recipes
  • Prep time:10 minutes
  • Cook time:2 hours
  • Serves: 6
Durgin Park Indian Pudding

This dessert is wonderfully sweet and tasty!

Ingredients

  • 1 cup yellow granulated corn meal
  • 1/2 cup black molasses
  • 1/4 cup granulated sugar
  • 1/4 cup lard or butter
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking soda
  • 2 eggs
  • 1 1/2 quarts hot milk

Instructions

Mix all ingredients thoroughly with one-half the hot milk and bake in a hot oven until it boils. Then stir in remaining half hot milk and bake in a slow oven for five to seven hours. Bake in a stone crock, well greased inside.

Print Recipe

Mix all ingredients thoroughly with one-half the hot milk and bake in a hot oven until it boils. Then stir in remaining half hot milk and bake in a slow oven for five to seven hours. Bake in a stone crock, well greased inside.

  • Mapcenter

    Could this be done in a crockpot? The first part on high and the second on low? It sounds so good but I don’t have a stone crock.

    • http://www.copykat.com Stephanie

      I don’t see why it couldn’t be done in a crockpot, I would try the first part on high like you mention and then on low. Honestly, I think it may be easier to prepare in a crockpot!