Melissa’s Chick and Lily Salad
This is perfect to serve for a light and easy lunch. Why not stop in at Melissa’s the next time you are in Thomasville, Georgia.
4 C. chicken or hen (diced)
1 1/2 C. seedless grapes (green or red)
5 stalks celery (chopped fine)
1 C. mayonnaise
2 Tbsp. white vinegar
1/2 tsp. celery salt
1/4 tsp. turmeric powder
1/4 tsp. dry mustard
1 Tbsp. sugar
1/2 cup sliced almonds (for garnish)
salt and pepper to taste
1 1/2 C. seedless grapes (green or red)
5 stalks celery (chopped fine)
1 C. mayonnaise
2 Tbsp. white vinegar
1/2 tsp. celery salt
1/4 tsp. turmeric powder
1/4 tsp. dry mustard
1 Tbsp. sugar
1/2 cup sliced almonds (for garnish)
salt and pepper to taste
Toast almonds a few minutes at 400 degrees. Set aside.
Mix and chill all other ingredients. Serve on lettuce-lined platter. Garnish with almonds.
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like the restaurant originals that you would normally go out to try. 