Albertson’s Krab Salad

The Albertson’s Krab Salad is some of the best imitation crab salad around. You may not be able to run out to your local Albertson’s but you can enjoy this at home. Look for bulk imitation crab that is sold at many grocery stores.

Albertson's Krab Salad

Albertson’s Krab Salad

Albertson's Krab Salad

  • Author:
  • Recipe Type: Appetizer Recipes, Copycat Restaurant Recipes, CopyKat Recipes, Salad Recipes, Seafood Recipes
  • Prep time:10 minutes
  • Cook time:2 hours
  • Serves: 10
Albertson's Krab Salad

This salad is so easy to make and is a great meal starter!

Ingredients

  • 2 pounds imitation Krab meat
  • 1/3 cup sliced green onion tops
  • 1/2 cup mayonnaise

Instructions

Chop meat in small pieces. Wash green onion tops and slice onion. Combine meat, mayo, and green onions. Refrigerate for a couple of hours before serving.

Yield: 12 servings

Print Recipe
  • http://profile.yahoo.com/M2NWVKE3MHCWANNUCWMY7WB5B4 Denise

    Please use some Bays Seafood seasoning in this! Makes the difference!!!

  • Lkoompin

    Not sure where you got your recipe, but I worked for them for 12 years and made that salad almost daily. They actually used yellow onions and also put diced celery in the salad…it makes a difference.

    • humanform

      Do you have the crab dip recipe?

      • http://www.copykat.com Stephanie

        I do not. They moved out of my hometown about 5 years ago.

  • Andi

    This is so delish! I love to sprinkle a little Spice Islands Salt free seasoning “Original” on the mix before refrigeration. Just adds a bit of zing… Another fav is to mix in a bit of cocktail sauce instead of the Spice Islands. Throw on a tomato and add a bed of lettuce and it is my preferred lunch item. Whoop! :)

  • Kelly in CO

    Awful, too bland. I do not recommend.

    I appreciate that you found the recipe bland, I can’t change how they wrote their recipe ;) I personally would add a little chopped onion, and most likely a little fresh dill or some tarragon to jazz it up. Let us know how you jazzed up the salad with your own personal touch.

  • Claja

    It’s even better if you add lots of sliced black olives.