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Archive for March, 2009

Ruby Tuesday’s White Chicken Chili

Try this chicken chili instead of your typical red Tex-Mex style chili.

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Le Bonne French Onion Soup

Le Bonne is located in New York City, don’t miss this rich and robust French Onion soup.

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Natasha’s Cafe Borscht – make this hearty soup anytime.

Borscht is a wonderful soup filled with carrots, potatoes, cabbage, and beets.  This is perfect to make to warm the soul during the winter.  We love to serve this soup…

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Natasha’s Cafe Ghivetch (Summer Stew)

Another super recipe donated by the ever generous Natasha, at Natasha’s Cafe.  This summer stew has onions, celery, squash, corn, and many other vegetables. Natasha’s Cafe – Summer Stew Yield:…

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Max’s Pretty Darn Good Clam Chowder

This recipe was sent in by a fellow viewer. The Mexi Corn makes for a wonderful spicy dish.

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Natasha’s Mushroom Stew

Sometimes we get recipes straight from the cooks. This recipe is from Natasha’s Cafe. Don’t miss out on this one! Natasha’s Mushroom Stew 1 lb. Fresh Mushrooms 4 large Yellow…

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La Madeleine Red Pepper Soup

This is just one of their wonderful soups!

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Brennan’s Onion Soup

Brennan’s makes some hearty onion soup.  Onions are gently sauteed in butter, and when caramelized perfectly beef stock is added.  Their recipe is slightly different than most onion soups with…

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Chicken Gumbo

Chicken Gumbo is one of the south’s favorite recipes during Mardis Gras. Gumbo is most often made with seafood, but here is one made with chicken! Chicken Gumbo Yield: 10-12…

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Bennigan’s Ultimate Baked Potato Soup

Sadly, many of the Bennigan’s have went out of business. I loved their food for their creativity, and the fact that they cooked so much of their food fresh everyday from…

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