What is better in the summer than a fresh fruit salad in the summer. This one has a variety of fruit such as pineapple, apricots, cantelopes, grapes, and much more.
Yield: 8-12 servings.
1 Pineapple
6 Apricots
1 Banana, sliced
1/2 Cantaloupe, diced
1 C. Grapes
1 C. Shredded Coconut
1 pint Sour Cream
1/4 C. chopped Walnuts
Chill pineapple overnight. Slice in half. Cut out core and then cut out pineapple. Put in bowl along with other cut up fruit. Add coconut, sour cream, and nuts. Mix well. Chill until ready to serve.
CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes.
read more
Graphic Design by Lakia Ross Creative
Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. Unless otherwise noted, all recipes have been created by CopyKat.com.
Recent Comments