Olive Garden Salad Dressing – you can make this tasty class at home with our recipe.

Olive Garden Salad Dressing – you can make this tasty class at home with our recipe.

Olive Garden is known for their salads.  Served complimentary with every meal, their cold crisp salad is hard to be beat.  We hope you enjoy our recipe version of this salad dressing classic.
1/2 C. Mayonnaise
1/3 C. White Vinegar
1 tsp. Vegetable Oil
2 Tbsp. Corn Syrup
2 Tbsp. Parmesan Cheese
2 Tbsp. Romano Cheese
1/4 tsp. Garlic Salt – or one clove garlic minced
1/2 tsp. Italian Seasoning
1/2 tsp. Parsley Flakes
1 Tbsp. Lemon Juice
Olive Garden Salad Mix
Mix all ingredients in a blender until well mixed. If this is a little to tart for your own personal tastes please add a little extra sugar.
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Comments

6 Responses to “Olive Garden Salad Dressing – you can make this tasty class at home with our recipe.”
  • My family absolutely LOVES Olive Garden’s salad and dressing, so I was thrilled to find the dressing “recipe” on this site. Sorry to say…but this recipe tastes NOTHING like Olive Garden’s salad dressing. I was soooo dissapointed and so was my family. The restaurant’s dressing is not as sweet or “milky” looking as this version and has a completely different taste and texture. Does anyone out there have the REAL recipe??

    Thanks!
    Sharon

  • admin says:

    When they manufactor this recipe they use a lot of preservatives and other additives that we don’t have at home, these affect the taste and texture of this salad dressing. I believe this recipe we made about 8 years or so ago, so I am sure their recipe has changed by now. You may want to try to purchase their salad dressing. It is very hard to duplicate textures of additives in the home kitchen.

    Stephanie

  • Marilyn says:

    I absolutely love your website. Couldn’t find it for the longest time. At last, we’ll be happy to eat at home.

  • Christina says:

    I agree with Sharon… what a waste of ingredients!

  • sheila says:

    the olive garden use to make their dressing in house. it is very simple to duplicate and i promise it will not disappoint. it is wishbone italian dressing, egg (i use pasteurized egg beaters), and parmesan cheese (kraft). i work at the o.g.. one time we ran out of dressing and had to finish our shift using the original recipe. no one noticed a difference. a true copy cat recipe!

  • Amanda says:

    Sheila – how much dressing/ egg/ cheese do you use to mix up your recipe?

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