Houston’s Cole Slaw – this is a delicious way to make cole slaw.
Houston’s is known for their high quality and great tasting meals. This cole slaw is made from chopped cabbage, green onion tops, honey mustard and more to make this tatse extra special.
5 C. Chopped Cabbage about 1/4″x1/4″ (not shredded)
1 C. Chopped Parsley Tops (medium – small pieces should not be larger than the cabbage pieces)
1/4 C. Chopped Green Onion Tops ( use just the tops )
1/4 tsp. Salt
Blend and stir first three ingredients add salt and stir well, set aside.
Cole Slaw Dressing
1/4 C. Mayonnaise
1/2 C. Sour Cream
1 Tbs. Honey Mustard
1 1/2 tsp. White Vinegar
1/4 tsp. Salt
1/2 tsp. Sugar
Mix all ingredients very well and pour over cabbage mixture. Fold in dressing so all is coated. May be served immediately or will keep in refrigerator the next day. We find this a very gentle and fresh tasting cole slaw. This slaw enhances your main course and does not over power it.







CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like the restaurant originals that you would normally go out to try.