Sweet and Sour Sauce
This is a close take on Sweet and Sour sauce you normally have to go out for. You don’t need to ask for extra sauce anymore.
1/3 C. White Vinegar
1 C. Water
2/3 C. Sugar
dash of Salt
dash of MSG
dash of White Pepper
dash of Tabasco
Cook over medium heat, and add
1 C. Water
2/3 C. Sugar
dash of Salt
dash of MSG
dash of White Pepper
dash of Tabasco
Cook over medium heat, and add
1 Tbsp. Cornstarch combined with
2 Tbsp. Water
1/2 tsp. Worcestershire sauce
2 Tbsp. Water
1/2 tsp. Worcestershire sauce
Cool until it is bubbly and thick. Remove from stove and add 2 tablespoons Ketchup.
TAGS | Chinese












CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like the restaurant originals that you would normally go out to try. 