Comments on: Pretzels – make them just like they do with our recipe.

By: Jjsbi

Jjsbi — Sun, 23 Oct 2011 14:19:00 +0000

If using a standing mixer with a dough hook for kneading, about how long should I knead it/

By: Sherri

Sherri — Sat, 01 Oct 2011 17:21:00 +0000

It seems the baking soda water sets the pretzel, it seems like it molds them, I made these with the kit and it was awesome. After I baked them I put the pretzel in butter ( i had melted about 1 cup) and then rolled it in cinnamon, put it back in the butter and then in cinnamon again, oh it was GREAT!!!!

By: Sheree

Sheree — Sun, 11 Sep 2011 19:17:00 +0000

the soda water is suppose to give it the crispiness on the outside.

By: Anonymous

Anonymous — Fri, 29 Jul 2011 10:36:00 +0000

I think some of it is also the type of yeast that they use. If you can find SAF gold, it gives you a much sweeter bread. Kingarthurflour.com sells this brand online.

By: Andrea

Andrea — Thu, 28 Jul 2011 23:19:00 +0000

I just bought an Auntie Ann’s at home kit and the ingredients has wheat flour and barley four…I wonder if that’s where the flour gets it’s sweetness too?…I will try to compare recipes and post results next week:)