Applebee’s Pico de Gallo is served on so many of their dishes. I like to serve this same pico de gallo on tacos, scrambled eggs, on top of black beans, the possibilities are endless for this low calorie dish!
Applebee’s Pico de Gallo
You can find many more copycat restaurant recipes that taste just like Applebee’s Restaurant Recipes here at CopyKat.com.
Applebee's Pico de Gallo
This is a wonderful relish to add to any dish!
- 3 large tomatoes diced
- 1 large onion diced
- 2 tablespoon diced Jalapenos
- 1/2 cup fresh cilantro (diced)
- 2 teaspoon Salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1 tablespoon olive oil
- 1 tablespoon white vinegar
Mix all ingredients together in large container until well blended. Allow sitting for at least 6 hours, it is better if allowed to sit overnight.Print Recipe