This tastes so much better than the stuff in the jar. you can make this up fresh anytime. Olives make this sauce extra tangy.
1 C. chopped dill pickles
3/4 C. chopped onion
3 chopped pitted green olives
2 C. real Mayonnaise do not use Miracle Whip
1 Tbsp. lemon juice
1/2 tsp. salt
dash white pepper
Mix together the pickles, onion, olives, mayonnaise, lemon juice, salt and white pepper until blended. Allow this to set for at least two hours for best flavor.
CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes.
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Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. Unless otherwise noted, all recipes have been created by CopyKat.com.
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