Don’t by the stuff in the jar, make your own ! For more great Chinese restaurants check out The Thousand Recipe Chinese Cookbook by Gloria Bley Miller.
Don’t you hate it when you take out Chinese food, and they don’t leave you with enough sweet and sour sauce? Well know you can make your own and you will never have to run out. This is easy to make, and just think you can make up a large batch of wontons, and have plenty of sauce to dip your wontons in.
CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes.
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Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. Unless otherwise noted, all recipes have been created by CopyKat.com.
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