This is a delightful marinade to dress up chicken. Garlic, apple juice and more make this extra special.
1/2 C. Honey
1/2 C. Apple juice
2 tsp. Garlic Powder
1/2 tsp. ground Ginger
2/3 C. Soy Sauce
1/2 C. Cider vinegar
2/3 C. Vegetable. oil
Mix all together in a blender and let chicken set over night in fridge. You may want to grill, or bake. To grill this remove chicken from marinade, let the marinade drip off. Cook in a medium high heat pan with little oil. To bake, remove chicken from marinade, set chicken in a baking dish, and bake at a 350-degree oven for 15 to 20 minutes, or until done.
CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes.
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Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. Unless otherwise noted, all recipes have been created by CopyKat.com.
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