Tator Tot Casserole
This is a very simple recipe. Anyone can put this together!
1 lb. ground beef
2 C. rice cooked
can of cheddar cheese soup
can of broccoli cheese soup
bag of frozen broccoli
sliced Velveeta cheese
bag of Tator tots
Brown ground beef and drain fat put in a cake pan and layer with cooked rice and both cans of un-cooked soup put the broccoli on top of soups and four or five slices of Velveeta on top of that then arrange Tator tots on top. Put in preheated 350 oven for about 45 minutes or until Tator tots are brown and Velveeta is melted












CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like the restaurant originals that you would normally go out to try. 