Pecan Pralines
You can give these out as gifts during the holiday. Why not make something from the heart?
3 cans Evaporated Milk
1/2 lb. Butter
8 C. Sugar
8 C. Pecan Pieces
1/3 C. Vanilla Extract
Combine butter, milk and sugar in a saucepan. Add vanilla extract. Cook on high heat to a rolling boil. Lower temperature to medium heat and continue to boil for 20 minutes, stirring constantly. Remove from heat and. Add pecans and stir until mixture thickens. Quickly drop onto greased foil. Let cool.



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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like the restaurant originals that you would normally go out to try. 