Do you like Reese’s? You will enjoy these chocolate covered peanut butter balls. They are so easy to make. Gowing up these were always made during the holidays. Now this recipe is most likely 30 years old, and was made before there were candy melts. Here we use chocolate chips and paraffin. Paraffin is available in the canning section of your local grocery store.
Peanut Butter Balls
Peanut Butter Balls
Do you like Reese's peanut butter cups? You will enjoy this recipe. This recipe is for homemade peanut butter balls.
Ingredients
- 24 ounces powdered sugar
- 3 cups smooth peanut butter
- 1/2 pound butter softened to room temperature
- 1 10 ounce package chocolate chips
- 1/4 pound paraffin
Instructions
Mix first 3 ingredients with hand until mixture is creamy. Shape into small balls and chill. Melt chocolate chips and add paraffin over boiling water in a double boiler. Dip balls in chocolate mixture, using a toothpick. Place on waxed paper.
Print Recipe
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
