No one will no just how easy this is to make. You may also wish to use your favorite chocolate chips for this.
1 pkg. white chocolate coating
1 pkg. chocolate coating
Line an 8 x 8 inch baking pan with waxed paper. Melt the chocolate coating and pour into pan. While the chocolate coating is settling, melt the white chocolate coating, and pour over the first layer. Gently mix together the two layers. Let chocolate set and cool before removing from pan.
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